Menu

A Meatloaf Recipe Everyone Will Love

Ingredients

Serves: 6-8
Topping

Directions

  1. Preheat oven to 350 ℉. Line a baking sheet with parchment or aluminum foil.
  2. Mix the topping ingredients in a small bowl; set aside.
  3. In a large bowl, beat the eggs then add the cracker crumbs, onion, green pepper, milk, salt, pepper and cheese; stir to combine.
  4. Add the ground beef and mix well. Turn out the meatloaf mixture onto the prepared pan; shape into a loaf.
  5. Bake for 30 minutes then spread topping on top of the meatloaf. Bake for an additional 30 minutes or until the center is 160 ℉.
  6. Let stand for 5-10 minutes to rest, then slice and serve.

Summer’s First Backyard Barbecue: A Comprehensive Grilling Guide