Menu

Mint Tea

For a more sophisticated taste, try an iced mint tea recipe. Fresh spearmint and sugar add just the right punch to the green tea.

Ingredients

Directions

  1. Rinse teapot with boiling water to warm; discard water.
  2. Combine tea and 5 cups boiling water in teapot, and steep for 2 to 3 minutes.
  3. Add mint and sugar, stirring until sugar dissolves. Steep 3 to 4 minutes.
  4. Strain tea, and serve immediately over ice.
Learn Tea Recipes for Cool Beverage